Using a potato masher or large fork, mash until smooth. Remove from microwave, flip, and continue to microwave on high in one minute intervals until potato is cooked all the way through. Place potato in a microwave safe dish and microwave on high for 5 minutes. Place the potato in a bowl, and add a half cup (4 oz.) of milk, half cup (4 oz.) of sour cream or plain yogurt, and one tablespoon (0.5 oz.) of butter. Using a fork, poke potato 5-6 times to make holes for steam to escape through.
In order to get a good baked potato, one must start with the correct potato, Nuke it for the proper length of time, And then, a little patience, will pay off nicely.
#BAKED POTATO MICROWAVE SKIN#
Next, make a cut on the side of the potato and peel the skin until it is removed entirely. Microwave Potato: Here, I will outline the best way(s) to bake a potato in the microwave. Remove from the microwave with tongs and serve with your favorite toppings. Set the timer for 5-7 minutes on high and cook until they are fork-tender through the center of the potato. Remove your potato and run it under cold water for 15 seconds to cool. Microwave the potatoes: Set the cooking time to 5 minutes on high, then flip the potatoes on the other side using tongs. Once they are done, carefully remove them and enjoy! To make mashed potatoes, place your whole potato on a microwave-safe dish, then cover it and cook for 5 minutes on high. If the pieces still seem hard and under-cooked, return them to the microwave and continue checking at 1 minute intervals. Cover the dish and place it in the microwave.
Add your choice of seasonings and toss until completely coated. Use a pastry brush to brush olive oil on the tops of the potatoes. Peirce each potatoe with a fork 4-5 times. To make roasted potatoes, cut your potato into 1 inch cubes and place them in a microwave-safe dish. Wash and dry the potatoes with paper toweling. Carefully remove the potato, garnish it with your favorite toppings, and serve. Check your potato, and continue to cook in 1 minute intervals until it reaches your desired doneness (up to 5 minutes total). Place your potato on a microwave-safe dish and microwave on high for 3 minutes. I put them on a paper towel or a microwave safe plate, but you don’t have to. To make a baked potato, take a fork and poke the potato 4-5 times to allow steam to escape while cooking.
To cook a potato in the microwave, start by rinsing your potatoes to remove any dirt. Arrange the seasoned potatoes in a good quality microwave safe plate (do not use plastic plates or paper plates, I recommend using good quality microwaveable ceramic plates).
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